Kang Nam Station
329 Queen Street, Auckland CBD, New Zealand
---
Weekly catchup, uni buds.Slight winds, cold night. Got lift from friend, mutual decision that something with rice would be good option while grabbing another friend on the way.
Trying not to go conventional with Bibim Bap.Gunned for Ox Tail Soup, but asked waitress if it comes with rice.
She said yes. Pleased I was.
Soft tender meat, clear vermicelli noodles, all in a mildly seasoned soup.
Needs more flavor.
Friend chose Bibim Bap.
Mentions was good, but him adding sauce that has more spice and saltiness to it says otherwise.
Next bud chose Kimchi Fried Rice.
Mentions was also good, but judging on looks Kimchi added the flavor needed.
Staying away from yolk and keeping on the whites.
"Need the gains." Straight quote.
Side dishes a must.
All average tasting as expected.
Kimchi side dish used was tofu meat in disguise, only down side.
Panda was hungry, needed more meat.
Pork Hock, good choice.
Friend says, "tastes like mum makes at home." Comparing taste to home cooked meal from mum, must be good.
One bite in, we concur.
All in all, could have been above average at best.
I do recommend Ox Tail Soup if wanting something cleansing.
In my opinion side dishes brings out the Korean meal experience.
But side dishes...tonight you have let me down.
No comments:
Post a Comment